Quench MagazineLuscious Lemon Angel Food Cake | Baked Goods | Quench Magazine
Luscious Lemon Angel Food Cake | Light and zesty with a delicate texture, this cake is perfect for lemon lovers.
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Cooking tools:
- Tube pan
- Hand mixer
- Sifter
- Mixing bowl
- Bread knife
- Spatula
- Saucepan
- Spoon
- Measuring cup
- Measuring spoon
- Serving platter
- Oven
- Stove
- Refrigerator
Ingredients
- 1 1/2 c Egg whites; 10-12 large
- 1 1/2 c Powdered sugar; sifted
- 1 c Cake flour; sifted, OR - all purpose flour
- 1 1/2 ts Cream of tartar
- 1 ts Vanilla
- 1 c Sugar
- 1 ts Lemon peel; finely shredded
- 3/4 c Sugar
- 1 pk Unflavored gelatin
- ds Salt
- 3/4 c Cold water
- 3 tb Lemon juice
- Yellow food coloring; - optional
- 1 c Whipping cream
- Powdered sugar
- Lemon slices; quartered, - optional
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