Peanut Butter Croissant Blondies
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.picspeanutbutter.com.
Cooking tools:
- Baking sheet
- Parchment paper
- Oven
- Saucepan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Spoon
- Spatula
- Whisk
- Chef's knife
- Cooling rack
- Fine-mesh sieve
- Baking pan
Ingredients
- 1 x sheet of puff pastry
- 220g butter
- 2 large eggs
- 200g brown sugar
- 100g white sugar
- 260g plain flour
- 1/2 teaspoon baking powder
- 1 teaspoon vanilla paste
- Frangipane:
- 60g butter
- 60g peanut butter
- 1 tablespoon vanilla
- 50g almond meal
- 65g white sugar
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