Lemon-Curry Eggs – MyDailyMoment
Lemon and curry add a flavorful twist to traditional deviled eggs. Perfect for appetizers, these eggs are easy to prepare ahead and sure to impress.
Ingredients
- 16 hard-cooked eggs
- 333/1000 cup(s) sour cream
- 2 tablespoon(s) lemon juice
- 1/2 teaspoon(s) salt
- 1/2 teaspoon(s) paprika
- 1/2 teaspoon(s) ground mustard
- 1/2 teaspoon(s) curry powder
- 1 dash(es) Worcestershire sauce
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