Butter Chicken - Sunbeam Foods - Australian Dried Fruits
Butter Chicken Preparation 15 Minutes Cook 8 hours Minutes Serves 4 Method 1. Heat oil in a frying pan over low heat, add onion, ginger and garlic cooking for
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Ingredients
- 1 tbsp sunflower oil
- 1 onion, sliced
- 3cm piece ginger, finely grated
- 2 cloves garlic, crushed
- 2 tsp ground cumin
- 1 tsp garam masala
- 1 tsp turmeric
- ½ tsp ground coriander
- ⅓ cup SUNBEAM Almond Meal
- 1kg skinless chicken thigh pieces on the bone
- 1 cup tomato passata
- 1 cup water
- ½ cup pouring cream
- ¼ cup SUNBEAM Flaked Almonds, toasted
- Rice and naan bread, for serving
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