Butter Chicken – Baccarat Recipes

Ingredients

• 3 tbsp olive oil
• 6 skinless chicken thighs, trimmed and halved
• 1 brown onion, sliced
• 2 garlic cloves, minced
• 1 ½ tsp finely grated ginger
• 1 ½ tbsp garam masala
• 1 ½ tbsp ground turmeric
• 1 ½ tbsp paprika
• 1 ½ tbsp ground coriander
• 1 ½ tbsp tbsp ground cumin
• 1 ½ tsp sea salt
• ½ cup tomato paste
• ¾ cup chicken stock
• 1 lemon, zest and juice
• 270 g plain yoghurt
• 1 ½ tbsp maple syrup
• ½ cup cup cream
• 1 cup picked coriander leaves, chopped, to serve