Meatballs in Chipotle Sauce

Ingredients

• 1 1/2 pounds ground beef
• 2 garlic cloves minced
• 2 La Costeña chipotles peppers in adobo sauce
• 1/4 cup unseasoned breadcrumbs
• 1 teaspoon kosher or sea salt or to taste
• 1/4 teaspoon freshly ground black pepper or to taste
• 1 bottle La Costeña Homestyle Salsa
• 1 can Chipotle Salsa
• 1 bottle La Costeña Sliced Jalapeños
• 3 cups chicken broth
• 4 bread subs
• 4 cups shredded Oaxaca, Mozzarella or Monterey Jack Cheese