Indiana Chowder recipe - from the The Meyer Family Cookbook - Generations of Family Recipes Family Cookbook

Ingredients

• 1-2 lbs. ground beef
• 1/2 cup chopped onion
• 1 16oz. can tomatoes
• 1 8oz. can tomato sauce, mixed with 1/2 c. water
• 2 Tbsp. margarine
• 1 8oz. can mushrooms
• 1 pkg. frozen peas
• 1 tsp. salt
• 1/4 tsp. pepper
• 1/4 tsp. celery salt
• 1 cup finely broken noodles
• 1/4 c. grated cheese