Cheese Roulade with Goat Cheese & Raisins
Cheese Roulade with Goat Cheese & Raisins appetizer is totally out of this world - tasty and decadent and easy and fun to prepare.
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Ingredients
- 16 slices ofbaby Swiss cheese (about 1LB *)
- 2 sticks ofunsalted butter (½ LB)
- 6 OZ ofthe Laughing Cow cream cheese (European cream cheese)
- 8 OZ ofsoft goat cheese (chèvre) (*)
- Pinch ofsalt
- Pinch ofpepper - ideally freshly ground
- 1 cup ofraisins (dried grapes)
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