Wine Pickled Onions | Raw | Rouxbe Online Culinary School
Explore delicious Wine Pickled Onions | Raw from Rouxbe Online Culinary School. Perfect for veggie burgers, salads, or crostini—these onions are thinly sliced and lightly pickled in red wine...
Ingredients
- 2 red onions, peeled and sliced paper–thin on a mandoline
- 1/2 cup red wine vinegar or merlot vinegar
- 3 tbsp liquid sweetener
- 1/4 tsp sea salt
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