Pickled Red Onions | Pick Up Limes
Pickles adds such a wonderful crunch and tang to nearly any dish. These pickled red onions can be added to burgers, wraps, or sandwiches, on nourish bowl, salads, or curries.
Ingredients
- 2 medium red onion
- 1 cup boiling water
- ¼ cup white vinegar
- ¼ cup apple cider vinegar
- agave syrup
- coarse sea salt
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