Channing Tatum’s French Toast Steak Extravaganza - Sensationalsandwiches
A rich sandwich with ribeye steak, bacon, eggs, crispy hash potatoes, and homemade French toast, drizzled with syrup.
Ingredients
- 4 slices of French bread (each about 2 cm / ¾ inch thick)
- 2 large eggs
- 120 ml (½ cup) milk
- 1 tablespoon (15 ml) maple syrup or sugar
- 1 teaspoon (5 ml) vanilla extract
- Pinch of salt
- Butter for cooking
- 2 slices of cheddar cheese
- 1 ribeye steak (about 300g / 10.5 oz)
- 4 slices of bacon
- 2 medium potatoes, grated
- 2 tablespoons (30 ml) maple syrup
- Salt and pepper, to taste
- Oil for deep frying (vegetable or canola)
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