Deluxe Three Cheese Spinach Bake | Clover Corporate

Ingredients

• 125 ml savoury biscuit crumbs (crushed wholegrain is best!)
• 50 g / 125 ml Clover Cheddar cheese, grated
• 50 g / 50 ml Clover Mooi River Butter, melted
• 500 g fresh regular or baby spinach, white stems removed
• 30 ml Clover Mooi River butter
• 125 g rindless lean bacon, coarsely chopped
• 250 ml thinly sliced leeks
• 3 ml garlic and herb seasoning
• 6 eggs
• 250 g / 250 ml smooth cottage cheese (plain or with herbs or chives)
• 250 ml Clover sour cream
• 100 g / 125 ml Clover feta cheese, crumbled
• Good pinch grated nutmeg
• Salt and freshly ground black pepper