Albóndigas en salsa de almendras - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Pot
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Plate
Ingredients
- 500 g de carne picada mixta
- 2 cucharadas de pan rallado
- 1 huevo
- 1 cucharadita de sal
- 400 g de cebolla
- 5 dientes de ajo
- 50 g de almendras crudas sin piel
- 50 g de aceite de oliva
- 50 g de vino blanco
- 600 g de agua
- 1 pellizco de hebras de azafrán
- 1 pellizco de pimienta negra molida
- 1 hoja de laurel seca
- 3 de clavos enteros
- 50 g de pan
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