Albóndigas en salsa española - Cookidoo® – the official Thermomix® recipe platform

Albóndigas en salsa española - Cookidoo® – the official Thermomix® recipe platform

cookidoo.co.uk

View full recipe on cookidoo.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.co.uk.

Share this recipe:

Ingredients

  • 200 g de zanahoria
  • 2 dientes de ajo
  • 1 - 2 ramitas de perejil fresco
  • 50 g de pan rallado
  • 2 huevos
  • 50 g de leche
  • 1 cucharadita de sal
  • 1 pellizco de nuez moscada molida
  • 1 pellizco de canela molida
  • 1 pellizco de pimienta negra molida
  • 500 g de carne picada mixta
  • 20 g de aceite de oliva virgen extra
  • harina
  • 250 g de cebolla
  • 50 g de aceite de oliva virgen extra
  • 1 cucharada de tomate concentrado
  • 100 g de vino blanco
  • 300 g de agua
  • 1 pellizco de sal
  • 1 pellizco nuez moscada molida
  • 1 cucharada de extracto de buey
  • 1 pellizco de clavo molido
  • 1 cucharada de perejil fresco

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This