Poached Grouper with Sesame Rice Noodles and Lemongrass-Ginger Broth | Publix Super Markets

Poached Grouper with Sesame Rice Noodles and Lemongrass-Ginger Broth | Publix Super Markets

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Poached Grouper with Sesame Rice Noodles and Lemongrass-Ginger Broth

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Ingredients

  • 1 (8.8 oz) package vermicelli rice noodles
  • 2 tablespoons toasted sesame oil
  • 3 oz shallots
  • 6 cloves garlic
  • 2 red chili (or jalapeño) peppers, divided
  • 4 limes, for juice/wedges
  • 4 (4 oz) fresh grouper fillets (about 1 lb)
  • 3 tablespoons vegetable oil
  • 1 tablespoon lemongrass stir-in paste
  • 1 tablespoon ginger stir-in paste
  • 1 (28 oz) can whole tomatoes
  • 1 teaspoon kosher salt
  • 4 cups reduced-sodium vegetable broth
  • 1 tablespoon fish (or Worcestershire) sauce (+ more, optional for serving)
  • 1/2 bunch fresh cilantro
  • 0.25 oz fresh dill
  • 1/2 cup sliced fresh green onions
  • Sesame seeds (optional for serving)

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