Sweet and Salty Caramel Nut Fudge
From Hershey’s Makes 2-1/2 lbs. (64 1-in. pieces) This easy caramel pecan fudge recipe delivers the perfect combination of sweet and salty. Reward yourself and
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Cooking tools:
- Baking pan
- Aluminum foil
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Cutting board
- Chef's knife
- Refrigerator
Ingredients
- 1 3/4 cups sugar
- 1 jar marshmallow creme (7 oz)
- 3/4 cup evaporated milk
- 1/4 cup butter (1/2 stick)
- 1 2/3 cups HERSHEY'S Sea Salt Caramel Flavored Baking Chips (10 oz pkg.)
- 2 cups salted mixed nuts
- 1 tsp vanilla extract
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