A Stone's Throw Cognac Cocktail Recipe | PUNCH
A Cognac cocktail recipe combining VSOP Cognac with dry Curacao, Benedictine, and stone fruit-infused Lillet Blanc.
Keywords
- Bénédictine
- cognac
- dry Curaçao
- Lillet Blanc
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at punchdrink.com.
Ingredients
- 1 3/4 ounces VSOP Cognac, preferably H by Hine
- 3/4 ounce cherry- and plum-infused Lillet Blanc (see Editor’s Note)
- 1 teaspoon Benedictine
- 1/2 teaspoon dry Curaçao
- 3 drops saline solution
- 2 dashes aromatic bitters, preferably Jack Rudy
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