Chicken Meatballs In Marinara Sauce

Name: Chicken Meatballs In Marinara Sauce
Ingredients: 1 cup half and half; 1/2 bunch italian parsley, minced; 4 large eggs, slightly beaten; 5 pound ground chicken; 2 teaspoon granulated garlic; 2 teaspoon granulated onion; 10 ounce grated parmesan, plus more for serving (optional); salt and black pepper, to taste; 1 cup plain breadcrumbs, season to taste with dried oregano, basil, garlic and onion powder; 2 quarts marinara sauce, prepared or homemade; 2 cup water; ricotta cheese, for serving (optional); fresh basil, for serving (optional)

www.thedailymeal.com

Chicken meatballs in marinara sauce are the result of guest requests for lighter, pork and red meat free meatballs at Prezzo in Boca Raton, Florida.

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Ingredients

1 cup half and half
1/2 bunch italian parsley, minced
4 large eggs, slightly beaten
5 pound ground chicken
2 teaspoon granulated garlic
2 teaspoon granulated onion
10 ounce grated parmesan, plus more for serving (optional)
salt and black pepper, to taste
1 cup plain breadcrumbs, season to taste with dried oregano, basil, garlic and onion powder
2 quarts marinara sauce, prepared or homemade
2 cup water
ricotta cheese, for serving (optional)
fresh basil, for serving (optional)