Fennel Watercress Salad with Apple Dressing | Canadian Living
With a refreshing dressing that features apple and thyme, this salad takes on a novel, winning look. Of course, you can substitute your favourite apple variety for the tart kind, too. This salad...
Ingredients
- 1/2 fennel bulb
- 1 cup sliced mushroom
- 1 bunch watercress coarse stems removed
- 10 large radishes grated
- 2 tablespoons minced fresh parsley
- 3 tablespoons vegetable oil
- 3 tablespoons apple juice
- 3 tablespoons cider vinegar
- 1 tablespoon minced shallots
- 2 teaspoons granulated sugar
- 1/2 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 tart apple peeled and finely chopped
- Sodium 159 mg
- Protein 1 g
- Calories 68.0
- Total fat 5 g
- Cholesterol 0 mg
- Saturated fat trace
- Total carbohydrate 6 g
- Iron 3.0
- Folate 6.0
- Calcium 3.0
- Vitamin A 7.0
- Vitamin C 25.0
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