Crème Brûlée Donuts | Homemade Custard-Filled Treats

Name: Crème Brûlée Donuts | Homemade Custard-Filled Treats
Total time: 75 min
Ingredients: 3 cups all-purpose flour; 2 1/4 teaspoons instant yeast; 1/4 cup granulated sugar; 1/2 teaspoon salt; 3 large eggs; 1/2 cup unsalted butter, room temperature; 1/2 cup warm water or milk (105-110°F); 1 teaspoon lemon zest (optional); 1 teaspoon vanilla extract (optional); 2 cups milk; 5 egg yolks; 1/2 cup granulated sugar; 1/4 cup cornstarch; 2 tablespoons unsalted butter; 1 teaspoon vanilla extract; 1 tablespoon rum or brandy (optional); 1 cup granulated sugar; 1/4 cup water; Chopped nuts; Ground cinnamon or nutmeg; Cocoa powder (for flavor variation); Almond, coconut, or hazelnut extracts (for flavor variation)

recipesfives.com

Make these amazing crème brûlée donuts with soft, pillowy dough, rich vanilla custard filling and a crackable caramelized sugar top. Perfect special-occasion treat!

View full recipe on recipesfives.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesfives.com.

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