Creme Brulee Donuts

Ingredients

• 1 cup whole milk
• 1 packet yeast
• ⅓ cup granulated sugar
• 4 cups all-purpose flour
• 2 room temperature eggs
• 1 teaspoon pure vanilla extract
• ¼ teaspoon table salt
• 1 tablespoon softened cream cheese
• ⅓ cup unsalted butter (room temperature)
• 75 grams sugar
• 3 tablespoons cornstarch
• Pinch of salt
• 4 egg yolks
• 2 cups whole milk
• 2 teaspoons vanilla extract or 1 vanilla bean
• 2 1/2 tablespoons unsalted butter
• 1 cup sugar
• 4 tablespoons water