Asopao de Pollo con Bollitas de Platano Recipe from Puerto Rico

Asopao de Pollo con Bollitas de Platano Recipe from Puerto Rico

excitedfood.com

Learn how to make the delicious Asopao de Pollo con Bollitas de Platano recipe from Puerto Rico with this step-by-step guide. This hearty stew is perfect for a cozy dinner packed with flavor and...

View full recipe on excitedfood.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at excitedfood.com.

Share this recipe:

Ingredients

  • 1 or 2 chickens, cut into small pieces
  • adobo (a blend of salt, oregano, garlic, black pepper, and turmeric)
  • red pepper slices
  • 1 or more small potatoes, cut into one-inch cubes
  • 2 to 3 cups uncooked white rice, medium grain
  • diced onion
  • diced tomato
  • cilantro
  • garlic
  • bay leaf
  • olive oil
  • one green plantain, if available

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This