Dumplings Stuffed with Beef, Radish and Coriander Recipe
Beef and radish stuffing, added with oyster sauce, coriander and shallots, tastes particularly good. It not only increases nutrition but also removes fishy taste.
Keywords
- Dumplings Stuffed with Beef
- Radish and Coriander
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at simplechinesefood.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Wok
- Stove
- Rolling pin
- Pot
- Spoon
Ingredients
- 250g beef inside
- 1 piece Yellow radish
- 1 piece carrot
- 6s parsley
- 400g Wheat flour
- 30g ginger
- 1.5g Thirteen incense
- 15ml Soy sauce
- Some salt
- 10ml sesame oil
- 1 piece Egg white
- 30g White onion
- 1/2 piece very light blue
- 30ml Blending oil
- 30 pieces pepper
- 12ml Oyster sauce
- 10ml Cooking Wine
- 1.5g Cooked pepper powder
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Radish Dumplings Recipe
simplechinesefood.com
Steamed Dumplings with Vegetarian Stuffing Recipe
simplechinesefood.com
Beef Stew with Dumplings | Recipe Cart
getrecipecart.com
Steamed Dumplings with Beef and Green Pepper Recipe
simplechinesefood.com
Easy Chinese Dumplings Recipe
olivemagazine.com
Beef Stew and Dumplings Recipe
olivemagazine.com
Lamb and Cilantro Dumplings Recipe
simplechinesefood.com
Homemade Chinese Pork Dumplings with Savory Filling
reallyeats.com