Coriander-seed, honey and lime roasted salmon Recipe
A fabulous main dish with the 'wow' factor.
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Cooking tools:
- Mortar and pestle
- Oven
- Stove
- Skillet
- Baking sheet
- Parchment paper
- Pitcher
- Spoon
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 1 tbsp coriander seeds
- ¼ cup tamari or soy sauce
- ¼ cup honey
- 2 tbsp lime juice
- 2 cloves garlic, crushed
- 2 tsp finely grated ginger
- 2 tsp sriarcha chilli sauce
- 1½kg side of salmon, skin removed
- 1 long red chilli, thinly sliced
- Lime wedges and micro herbs, to serve
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