Hearty Italian Grinder Sandwich with Melty Cheese and Zesty Toppings

Hearty Italian Grinder Sandwich with Melty Cheese and Zesty Toppings

yummywithmia.com

Create this authentic New England-style grinder packed with layers of premium deli meats, melted cheeses, and a crunchy lettuce topping in just 25 minutes.

View full recipe on yummywithmia.com

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Cooking tools:

  • Grater
  • Bread knife
  • Chef's knife
  • Cutting board
  • Oven
  • Baking sheet
  • Mixing bowl
  • Whisk

Ingredients

  • 1 large French bread loaf or 4 sub rolls
  • 4 slices provolone cheese
  • 4 slices Swiss cheese
  • 4 slices pepper jack cheese
  • 4 slices salami
  • 4 slices ham
  • 4 slices prosciutto
  • 4 slices roasted turkey
  • 1 large or 2 medium tomatoes, sliced
  • ¼ cup freshly grated Parmesan cheese
  • 2 cups shredded iceberg lettuce
  • ¼ red onion, thinly sliced
  • ⅓ cup sliced pepperoncini
  • ½ cup mayonnaise
  • ½ cup Italian dressing
  • 1 tablespoon red wine vinegar
  • 1 tablespoon Dijon mustard
  • 1 teaspoon minced garlic
  • ½ teaspoon salt
  • ½ teaspoon pepper

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