Gluten Free Pull-Apart Christmas Tree | Bob's Red Mill Natural Foods

Gluten Free Pull-Apart Christmas Tree | Bob's Red Mill Natural Foods

www.bobsredmill.com

This delightful bread will be the centerpiece of your next holiday gathering! A simple gluten free yeast dough is shaped into a Christmas tree, baked, and…

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Cooking tools:

  • Stand mixer
  • Cookie scoop
  • Pastry brush
  • Mixing bowl
  • Whisk
  • Baking sheet
  • Parchment paper
  • Plastic wrap
  • Kitchen towel
  • Measuring spoon
  • Oven

Ingredients

  • 1 cup warm Water 105-110°F (237 mL)
  • 4 tsp Active Dry Yeast (13 g)
  • ¼ cup Honey or Sugar
  • 3 cups Gluten Free All Purpose Baking Flour (408 g)
  • 1 Tbsp + 2 tsp Xanthan Gum (15 g)
  • 2 tsp Baking Powder
  • 1 ¾ tsp Salt
  • 4 Eggs or ¼ cup Gluten Free Egg Replacer (40g) (prepared according to package directions); if using whole eggs, watch the dough to see how much liquid you need to add in the end if any
  • ¼ cup Olive Oil (60 mL)
  • ½-1 cup warm Water, as needed
  • ⅓ cup Butter, melted
  • ¼ tsp Garlic Powder
  • ¼ tsp Italian Seasoning
  • Marinara Sauce, for dipping

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