Shortbread Dough | RICARDO
Ricardo's recipe: Shortbread Dough
Keywords
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Cooking tools:
- Tart pan
- Hand mixer
- Cooling rack
- Mixing bowl
- Wooden spoon
- Oven
Ingredients
- 1 1/4 cups (190 g) unbleached all-purpose flour
- 1 pinch salt
- 1/2 cup (115 gl) unsalted butter, softened
- 1/4 cup (55 g) sugar
- 2 egg yolks
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