West African Pili Pili Sauce - Fiery Foods & Barbecue Central
Thawed raspberries, chef’s carrots, and a 12-pound turkey come together in this hearty recipe, perfect for a festive meal.
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Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Mason jar
- Refrigerator
Ingredients
- 1 pound serrano or jalapeño chiles, seeds and stems removed, coarsely chopped
- 1 medium onion, chopped
- 1 clove garlic
- Juice of one lemon
- Water to thin
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