Print: Ham and Chickpea Slow Cooker Soup - PantryLink

Print: Ham and Chickpea Slow Cooker Soup - PantryLink

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This ham and chickpea soup is made in the slow cooker with a leftover ham bone. It goes great with hearty bread, as it's a very hearty soup!

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Ingredients

  • 1 pound dry garbanzo beans
  • 1 meaty ham bone
  • 8 cups water , or as needed
  • 10 news potatoes , halved
  • 5 carrots , chopped
  • 0.5 cups frozen corn
  • ground black pepper to taste

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