Rosemary-Blueberry Lemonade - FineMark Bank & Trust, a division of Commerce Bank

Name: Rosemary-Blueberry Lemonade - FineMark Bank & Trust, a division of Commerce Bank
Ingredients: 2 cups Cane Sugar; 2 cups Spring Water; 3 lg Rosemary Sprigs; 1 cup Lemon Juice (freshly squeezed, about 6 lemons); 3 cups Spring Water; 2 cups Blueberries (divided, reserve 1/2 cup for garnish. Use fresh, you can also freeze them in advance); Sparkling Water (to top off your drink); Rosemary Sprigs (for garnish)

www.finemarkbank.com

Create a fragrant rosemary syrup by simmering sugar and water with rosemary for 8 minutes, perfect for adding depth to drinks or desserts.

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Ingredients

2 cups Cane Sugar
2 cups Spring Water
3 lg Rosemary Sprigs
1 cup Lemon Juice (freshly squeezed, about 6 lemons)
3 cups Spring Water
2 cups Blueberries (divided, reserve 1/2 cup for garnish. Use fresh, you can also freeze them in advance)
Sparkling Water (to top off your drink)
Rosemary Sprigs (for garnish)