How to Make Easy Chicken Enchiladas with Creamy Sauce: A…

Ingredients

• 2 cups cooked chicken, shredded
• 1 cup black beans, drained and rinsed
• 1 cup corn
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• Salt and pepper, to taste
• 1 cup shredded cheese
• 1 tablespoon olive oil
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 cup sour cream
• 1 cup chicken broth
• 1 cup diced tomatoes with green chilies
• 1 teaspoon lime juice
• 8 small flour or corn tortillas
• Additional shredded cheese, for topping