Fish Fillet With Honey Lemon Sauce Recipe - Food.com
The combination of honey and lemon makes this fish taste deliciously different. This is best if grilled over charcoal but if you are not quite fond of
Ingredients
- 500 g fish fillets, sliced
- 1 stalk green onion, sliced into 2 inches length
- 1/2 cup raisins
- 2 tablespoons olive oil
- 1 1/2 tablespoons honey
- 4 tablespoons soy sauce
- 1/2 teaspoon sugar
- 2 tablespoons lemon juice
- 1/4 teaspoon ginger powder
- cooking spray
- 3 tablespoons lemon juice
- 1 teaspoon salt
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