Bacon and broccoli soup | Women's Weekly Food

Name: Bacon and broccoli soup | Women's Weekly Food
Total time: 30 min
Ingredients: 50 grams butter; 1 brown onion, finely chopped; 2 cloves garlic, crushed; 3 bacon rashers, rind and fat removed, chopped; 500 grams broccoli, cut into small florets, stem chopped; 2 tablespoons plain flour; 3 large chicken stock cubes; 6 cups (1.5l) water; 1 baguette (30cm), thickly sliced; 2 cups grated cheddar cheese

www.womensweeklyfood.com.au

Ingredients Method 1.In a saucepan, melt butter over moderate heat. Add onion, half the garlic and the bacon; cook and stir 3 minutes or until soft.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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