Classic pineapple chicken salad - serve it hot or cold! - Click Americana
This tasty classic pineapple chicken salad - based on a recipe from 1955 - is equally good as a hearty hot dish or a cool and tempting summer salad!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clickamericana.com.
Ingredients
- 2 cups diced cooked chicken
- 1 cup diced canned pineapple
- 2/3 cup mayonnaise
- 1/2 cup diced celery
- 1/2 cup coarsely chopped salted almonds
- 1/4 cup diced green pepper
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