Crunchmaster White Cheddar Stuffed Mushrooms

Name: Crunchmaster White Cheddar Stuffed Mushrooms
Ingredients: Crackers 1/2 cup Crunchmaster ® Aged White Cheddar Multi-Grain Crackers, crushed; 1/2 cup Crunchmaster ® Aged White Cheddar Multi-Grain Crackers, crushed; Dairy 1/4 cup grated pecorino romano cheese 2 oz. soft goat cheese, crumbled; 1/4 cup grated pecorino romano cheese; 2 oz. soft goat cheese, crumbled; Produce 2 garlic cloves, peeled and minced 1/4 cup chopped fresh parsley 28 large white button mushrooms, stemmed; 2 garlic cloves, peeled and minced; 1/4 cup chopped fresh parsley; 28 large white button mushrooms, stemmed; Baking & Spices 1/4 tsp. Sea salt 1/4 tsp. freshly ground black pepper; 1/4 tsp. Sea salt; 1/4 tsp. freshly ground black pepper; Oil & Vinegars 2 tbsp. olive oil; 2 tbsp. olive oil

crunchmaster.com

Crunchy cheddar and creamy goat cheese fill plump white button mushrooms in this delicious recipe. Perfect for parties or a hearty snack!

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Cooking tools:

Oven
Baking dish
Baking sheet
Mixing bowl
Mixing spoon
Chef's knife
Cutting board
Measuring cup
Measuring spoon
Kitchen scale
Garlic press
Stuffing spoon
Nonstick baking spray
Fork
Paper towel
Mushroom brush

Ingredients

Crackers 1/2 cup Crunchmaster ® Aged White Cheddar Multi-Grain Crackers, crushed
1/2 cup Crunchmaster ® Aged White Cheddar Multi-Grain Crackers, crushed
Dairy 1/4 cup grated pecorino romano cheese 2 oz. soft goat cheese, crumbled
1/4 cup grated pecorino romano cheese
2 oz. soft goat cheese, crumbled
Produce 2 garlic cloves, peeled and minced 1/4 cup chopped fresh parsley 28 large white button mushrooms, stemmed
2 garlic cloves, peeled and minced
1/4 cup chopped fresh parsley
28 large white button mushrooms, stemmed
Baking & Spices 1/4 tsp. Sea salt 1/4 tsp. freshly ground black pepper
1/4 tsp. Sea salt
1/4 tsp. freshly ground black pepper
Oil & Vinegars 2 tbsp. olive oil
2 tbsp. olive oil