Philly Cheesesteak Tortellini Pasta - A Hearty Dinner Recipe
Discover this Philly Cheesesteak Tortellini Pasta recipe, a delicious fusion of a classic Philly cheesesteak and cheesy pasta. Perfect for a satisfying dinner in just 30 minutes.
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Cooking tools:
- Pot
- Colander
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Grater
- Wooden spoon
- Airtight container
- Refrigerator
- Plate
Ingredients
- 1 lb cheese tortellini.
- 1/2 lb steak, thinly sliced.
- 1/2 onion, sliced.
- 1/2 bell pepper, sliced.
- 2 cups beef broth.
- 1 cup heavy cream.
- 1 cup provolone cheese, shredded.
- 2 tbsp olive oil.
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