Mexican beef-style wraps
With very little preparation required, this is a great dish to make when you want something quick and delicious.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.foodwise.com.au.
Cooking tools:
- Stove
- Pan
- Mixing bowl
- Spoon
Ingredients
- 1 box Fry’s vegetarian mince
- 4 tortilla wraps
- 1 can mexican style diced tomatoes
- ½ medium onion, chopped
- 1 can red kidney beans (aka chilli bean), drained
- 1 large avocado, sliced
- Tomato salsa, as hot as you like
- Sour cream
- Fresh coriander
- Olive oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Mexican-style wrap with plant-based mince and tomato salsa | ProVeg International
proveg.org
Beef tortilla wraps Archive
beebrecipes.co.uk
Ground 'beef' tortilla wraps
natliciousfood.com
Mexican bean wrap (vegetarian and low GI)
dailyfix.co.za
Beef Tortilla Wrap Casserole
sodelicious.recipes
Roast Beef Tortilla Wraps - Azteca
aztecafoods.com
Beef Quesadillas
aussiebutchernewlynn.co.nz
DIY Mexican chilli wraps - Good Food Middle East
bbcgoodfoodme.com