Vegetarian Char Siew | Asian Inspirations
Traditionally sweet BBQ pork, this Vegetarian Char Siew is a modern version using wheat gluten. If you’ve been looking for a meat-free alternative, try this rec
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Ingredients
- 1kg plain flour
- 550g water
- 1 tsp salt
- 2 tbsp sugar
- 2 tbsp light soy sauce
- 1 tsp dark soy sauce
- 1 tbsp vegetarian soy sauce
- 1 tbsp tomato sauce
- 1 tbsp red yeast rice powder
- ½ tsp Chinese five spice powder
- ¼ tsp white pepper
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