Pork Tenderloin Coward - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
This Pork Tenderloin Coward recipe cooks in 30 minutes and makes great sandwiches the next day.
Ingredients
- 8 ounces Pork tenderloin
- 1 Small Shallots, raw (finely minced)
- 1 clove Garlic, raw (finely minced)
- 1 leaf Bay leaves (finely crumbled)
- 1/4 tsp. Salt
- 1 tsp., ground Black pepper
- 2 tsp. Olive oil
- 1 Tbsp Lime juice, raw
- 1/8 fruit (2 inch dia) Limes, raw (3 thin horizontal slices)
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