Beef Bourguignon – CanCooker
In a non-stock CanCooker cook bacon on a medium heat, crumble and set aside. Add stew meat to bacon grease, sear. Set aside.Add garlic, onions and red wine. Simmer, reduce heat and add chicken broth,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cancooker.com.
Ingredients
- 5 slices Bacon
- 1 pound Cubed Stew Meat
- 1 cup Red Wine
- 2 cups Chicken Broth
- ½ cup Tomato Sauce
- ¼ cup Soy Sauce
- ¼ cup Flour
- 3 Minced Garlic Cloves
- ½ large Onion
- 2 tbsp Thyme
- Dash of CanCooker All-Purpose Seasoning
- 3 Carrots
- 2 Celery Stalks
- 1 pound Roasting Potatoes
- 4 ounces Sliced Mushrooms
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