Satay Sauce | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
Satay Sauce recipe with tamarind, peanuts, and coconut milk. Perfect for grilled kebabs or veggies—try it at home! | Foodlovers.co.nz
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Ingredients
- 1 tablespoon tamarind block *
- 2 tablespoons boiling water
- 1 cup blanched peanuts, dry roasted and ground
- peanut oil
- 2 cloves garlic, chopped
- 1 small red chilli, seeds removed and finely chopped
- 1 teaspoon ground cumin
- 25g palm sugar
- 400g can coconut milk
- 1 tablespoon fish sauce
- 2 teaspoons lime juice
- 1 tablespoon soy sauce
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