Reuben Dip Recipe Deli Taste at Home - HerTaste.net

Ingredients

• 8 ounces (225g) cream cheese, softened
• ½ cup (120ml) sour cream
• ½ cup (120ml) mayonnaise
• ½ cup (120ml) Russian or Thousand Island dressing
• 1 teaspoon Worcestershire sauce
• 8 ounces (225g) cooked corned beef, finely chopped
• 1 cup (100g) sauerkraut, drained and squeezed dry
• 1 cup (100g) shredded Swiss cheese, divided (reserve ¼ cup for topping)
• 2 tablespoons chopped fresh chives or green onions, for garnish (optional)
• Rye bread, crackers, or vegetables, for serving