Baked Reuben Dip | Recipe Finder

Ingredients

• 1 (8 ounce) package cream cheese (very soft but not melted)
• 1/2 teaspoon garlic powder
• cayenne pepper (optional or adjust to taste)
• 2 tablespoons sour cream
• 1/2 cup kraft thousand island dressing (or use another popular brand)
• 1 3/4 cups shredded swiss cheese , divided
• 4 ounces sliced pastrami, chopped (or use Deli corned beef, chopped)
• 1/2-3/4 cup sauerkraut , well drained (hand-squeeze out any excess moisture)
• toasted pumpernickel bread, slices (use cocktail size bread slices, can use cocktail size rye bread, toasted)