Maple-Bourbon Carrots - Life:Beautiful Magazine
Sheet-pan carrots provide an easy side for any meal. The maple-bourbon sauce cooks on the stove top for about 10 minutes then gets poured over the carrots…
Keywords
- faith
- family
- love
Ingredients
- 8 unpeeled heirloom carrots, tops trimmed and carrots halved lengthwise
- 2 tbsp olive oil
- ½ tsp smoked paprika
- Kosher salt
- Freshly ground black pepper
- ½ cup bourbon
- ¼ cup packed light brown sugar
- 2 tbsp unsalted butter
- 2 tbsp fresh orange juice
- Pinch cayenne pepper
- Chopped fresh dill, for garnish
- Microgreens, for garnish
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