Mayo Clinic | American Hospital

Ingredients

• 1 cup coarsely ground cornmeal (polenta)
• 4 cups water
• 1 teaspoon garlic, chopped
• 1 cup sliced fresh mushrooms
• 1 cup sliced onions
• 1 cup broccoli florets
• 1 cup sliced zucchini
• 2 tablespoons grated Parmesan cheese
• Chopped fresh oregano, basil or rosemary, to taste