Bok Choy Stir Fry | WQDR-AM

Bok Choy Stir Fry | WQDR-AM

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Quick and easy Bok Choy Stir Fry with red chili paste and hoisin sauce—perfect in just 15 minutes! [155 characters]

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Ingredients

  • 8 baby bok choy, halved lengthwise
  • 4 garlic cloves, chopped
  • 1 tablespoon gochujang (red chili paste)
  • ¼ cup less sodium soy sauce, or gluten-free tamari
  • 2 tablespoons hoisin sauce, or gluten-free hoisin sauce
  • 1 tablespoon sesame oil, divided
  • scallions and sesame seeds, optional for topping

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