Easy Dairy Free Risotto

Name: Easy Dairy Free Risotto
Ingredients: 1 cup arborio or short grain brown rice (short grain rice is starchier, which is what you need for a good creamy risotto); 1 litre of chicken stock, home made is best, for a good recipe from Whole Foodie Kitchen, go here.; 500 grams of organic or free range chicken thighs (diced); 1/4 pumpkin (diced); 1/2 cup of peas (frozen or fresh); 1/4 cup of pine nuts; 1 brown onion (diced); 2 cloves of garlic (crushed); 1 pinch of saffron threads; 1/2 cup of dry white wine or use more chicken stock here; coconut oil for cooking; Himalayan salt and ground pepper to taste

naughtynaturopathmum.com.au

This risotto is ridiculously easy to make! For those who like to make risotto the 'old fashioned way', you are going to love the simplicity of this beautiful ri

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Ingredients

1 cup arborio or short grain brown rice (short grain rice is starchier, which is what you need for a good creamy risotto)
1 litre of chicken stock, home made is best, for a good recipe from Whole Foodie Kitchen, go here.
500 grams of organic or free range chicken thighs (diced)
1/4 pumpkin (diced)
1/2 cup of peas (frozen or fresh)
1/4 cup of pine nuts
1 brown onion (diced)
2 cloves of garlic (crushed)
1 pinch of saffron threads
1/2 cup of dry white wine or use more chicken stock here
coconut oil for cooking
Himalayan salt and ground pepper to taste