Garden Potato Salad

Ingredients

• 6 large potatoes (about 3 pounds) cooked, peeled, and cubed
• 4 or 5 Eggs; hard-boiled sliced
• 2 celery ribs diced
• 1 small sweet onion finely chopped
• 1 teaspoon Salt
• 1/2 teaspoon Black pepper
• 3 Eggs beaten
• 1/4 cup Vinegar
• 1/4 cup Sugar
• 1/2 teaspoon Dry mustard
• 1/2 teaspoon salt
• 1 cup Mayonnaise or Salad Dressing