Teriyaki Beef Skewers Recipe | Laura in the Kitchen - Internet Cooking Show

Name: Teriyaki Beef Skewers Recipe | Laura in the Kitchen - Internet Cooking Show
Ingredients: 2 lb of Sirloin Steak, cut into large chunks (all the same size); 1 Large Green Bell Pepper, seeded and cut into large chunks (same size as the beef); 1 Red Onion, peeled and cut into large chunks (same size as the beef); 1/4 of a Pineapple, cut into large chunks (same size as the beef); 3 Tbsp of Low Sodium Soy Sauce; 1 Tbsp of Brown Sugar; 2 Tbsp of Vegetable Oil; 1 tsp of Toasted Sesame Oil; 1 Tbsp of Grated Ginger; 1 Large Clove of Garlic, grated or finely chopped; 1 Tbsp of Lemon Juice

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In this episode of Laura in the Kitchen Laura Vitale shows you how to make Teriyaki Beef Skewers!

View full recipe on www.laurainthekitchen.com

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Cooking tools:

Chef's knife
Cutting board
Mixing bowl
Whisk
Measuring spoon
Grater
Skewer
Grill
Grill pan

Ingredients

2 lb of Sirloin Steak, cut into large chunks (all the same size)
1 Large Green Bell Pepper, seeded and cut into large chunks (same size as the beef)
1 Red Onion, peeled and cut into large chunks (same size as the beef)
1/4 of a Pineapple, cut into large chunks (same size as the beef)
3 Tbsp of Low Sodium Soy Sauce
1 Tbsp of Brown Sugar
2 Tbsp of Vegetable Oil
1 tsp of Toasted Sesame Oil
1 Tbsp of Grated Ginger
1 Large Clove of Garlic, grated or finely chopped
1 Tbsp of Lemon Juice