Beef Teriyaki Skewers
When these Beef Teriyaki Skewers are sizzling on your grill, the aroma will make everyone around you stop what they're doing and come for a taste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jocooks.com.
Ingredients
- 1½ pound flank steak
- ½ teaspoon salt (or to taste)
- ½ teaspoon pepper (or to taste)
- 16 inch wooden skewers (12)
- ¼ cup soy sauce (low sodium)
- ¼ cup water
- 2 tablespoons rice vinegar
- 2 tablespoons brown sugar
- 3 cloves garlic (minced)
- 2 teaspoons fresh ginger (minced)
- 2 teaspoons cornstarch
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